304 Stainless Steel Deepened Five-Compartment Steaming Pan

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I. Core Selling Points

1. Food-Grade 304 Stainless Steel, Safe and Reliable

Made with carefully selected 304 stainless steel that meets national food-grade standards. Passing rigorous food safety testing, it is free of heavy metal leaching, odorless, corrosion-resistant, and rust-resistant. It boasts excellent high-temperature steaming performance, making it safe for use in various settings, from baby food and family meals to everyday household and commercial use. Truly "genuine materials, ten times compensation for any counterfeit," ensuring food safety.

2. 5cm Deeper Design, Larger Capacity

Customized 5cm deep compartment structure, compared to the ordinary 3cm shallow steaming pan, increases capacity by over 60%. No more worries about insufficient space or overflowing soup. Whether serving soupy dishes, plump rice, or steamed eggs, buns, or dumplings, it easily accommodates them all. One pan can satisfy the whole family's appetite, eliminating the hassle of multiple portions.

3. Scientific Five-Compartment Design for Precise Nutritional Portioning

The user-friendly five-compartment layout perfectly suits healthy dietary needs:

It independently separates staple foods, meat dishes, vegetable dishes, complementary foods, and soups, completely preventing cross-contamination of flavors and preserving the original taste of each dish.

Scientific partitioning helps to precisely control portion sizes for each meal, easily achieving a balanced nutritional intake. It is especially suitable for baby food portioning, weight-loss and calorie-controlled meals, single-serving meals, and family meal planning.

The compartmentalized structure is designed to meet steaming requirements, ensuring even steam penetration and simultaneous cooking of all ingredients in each compartment, resulting in consistent texture and no undercooked food.

4. Double Handle Design for Enhanced Stability and Scalding Protection

Equipped with double-strength reinforced stainless steel handles, it boasts strong load-bearing capacity and a stable structure. After steaming, it can be easily lifted directly from the steamer without additional tools, effectively insulating against high temperatures to prevent burns. This makes lifting safer and easier, allowing for immediate serving without waiting for cooling.

5. Versatile and Multi-functional: Suitable for various scenarios, one plate for multiple uses

Household Steaming: Compatible with steamers, rice cookers, and electric steam ovens. Steams rice, vegetables, eggs, and baby food in one pot, saving time and effort.

Serving Plate: Can be used directly as a serving plate. The divided design ensures cleanliness and hygiene. Suitable for babies, school meals, and weight-loss meals for working professionals.

Meal Preparation and Packaging: Pre-packages ingredients for refrigeration/freezing. Ready to use anytime, improving meal preparation efficiency.

Commercial Scenarios: Suitable for canteens, fast food restaurants, postpartum care centers, kindergartens, etc., meeting the needs of bulk meal preparation and steaming.

II. Product Details

Material and Craftsmanship

Food-grade 304 stainless steel, one-piece molding process, no welds, no burrs, rounded edges, gentle on hands, does not trap dirt, and easier to clean.

Finely polished surface, delicate texture, not easy to retain oil, rinses clean easily, dishwasher safe, lazy-friendly.

High Temperature Resistance Can be directly steamed, boiled, or stewed at temperatures above 120℃. Reusable without deformation or oxidation, extending its lifespan.

Structural Design

5cm deep compartments provide ample depth, preventing spills and ensuring stable holding of soupy dishes, boiled eggs, and porridge.

The round plate fits most household steamer sizes, eliminating concerns about size compatibility. Its universal design offers maximum adaptability.

A separate central compartment can hold sauces, side dishes, or serve as a draining area, offering greater flexibility. The handle opens and closes easily, and when not in use, it closes snugly for space-saving storage in cabinets and drawers.

Safety Guarantee

Made of 304 stainless steel, passing food contact safety testing and complying with GB 4806.9-2016 national standards, safe for direct contact with baby food.

No coating, no chemical additives; high-temperature steaming does not release harmful substances, making it a top choice for healthy cooking.

The thickened plate design is impact-resistant and less prone to deformation, ensuring durability for daily use.

III. Usage Scenarios & Target Audience

Suitable for:

Families with children: Separate baby food to avoid cross-infection and cultivate good eating habits.

For those trying to lose weight: Precisely control the amount of carbohydrates, protein, and vegetables in each meal for scientific calorie control.

Office workers/students: Separate meals for single diners for more balanced nutrition; convenient for packing lunches or steaming meals.

Families: Whole-family meal separation for health and hygiene; one-pot meals save cooking time.

For food service professionals: Efficient and practical for bulk meal separation and steaming in canteens, postpartum care centers, and kindergartens.

Suitable Scenarios:

Kitchen Steaming: Steam rice, vegetables, eggs, and buns in a steamer; one pot handles all three meals.

Table Service: Can be used directly as a serving plate; divided into compartments for cleanliness and hygiene.

Baby Food Preparation: Separate and steam baby food for precise portion control.

Meal Preparation and Storage: Pre-package ingredients for refrigeration/freezing for easy access.

Outdoor Camping: Portable serving plate with divided compartments for cleanliness and hygiene.

IV. Usage & Maintenance Instructions

Usage Method

Before first use, wash with a neutral detergent and dry thoroughly.

Can be placed directly in a steamer, rice cooker, or electric steam oven for steaming. Compatible with standard household cookware sizes.

After steaming, remove using the handle to avoid direct contact with the hot plate.

Can be used directly as a serving plate; wash after meals.

Maintenance Tips

Avoid scrubbing vigorously with steel wool or other hard objects to prevent scratching the surface and affecting its appearance.

Dry immediately after washing; avoid prolonged soaking in water to extend its lifespan.

Dishwasher safe; supports high-temperature sterilization for a more thorough cleaning.

Avoid storing strong acids or alkalis for extended periods to prevent corrosion.

V. Product Parameters

Product Name: 304 Stainless Steel Deepened Five-Compartment Steaming Plate

Material: Food-grade 304 Stainless Steel (SUS304)

Plate Depth: 5cm (Truly Deepened)

Structure: Five-compartment one-piece molding

Handle: Double-strand stainless steel anti-scalding handle

Applicable Scenarios Steamer, Rice Cooker, Electric Steamer Oven, Tabletop Food Serving

Cleaning Method: Hand wash, Dishwasher wash

High Temperature Resistance: ≥120℃

AFTER SALE SERVICE